Monday, October 27, 2008 ♥7:31 PM
sunday
speciality in black pepper crab
waiting for food,we waited for very long 
im sooooo hungry and thirsty
flower ger
finally our food is here,taste nice but we ordered
champange pork ribs
belle's favourite
wanted to go shopping but woke up late so change my plan
we went to house of seafood@180
is our first time to there so we didnt make any reservation
pretty crowded and squeezing
is located at 180 yio chu kang road
spore 545628
tel: 6282 7180
my advice for eveyone is
call and make a resservation get a good place
if not u will faint
i almost faint becos it was soooooo hot and stuffy
food is nice but i didnt enjoy it ,they shld put more fan hehe
speciality in black pepper crab
waiting for food,we waited for very long
pretty slow,look at my hungry dido
the service is ????
hmmmm,slow
the staffs are soooo busy
they cant manage at all
they always left this and that out
im sooooo hungry and thirsty
flower ger
finally our food is here,taste nice but we ordered
too many food luckiky dido managed to finish up all
dun playplay,dun look down at this skinny boy
he is a big eater
eat halfway hear the staff shouting
eat halfway hear the staff shouting "police police police"
some of e tables bcum empty just to drove off their car
although they have valet service but
i find it the parking is a problem over there
champange pork ribs
belle's favourite
dou miao
oatmeal prawn
red grouper in teochew styles
lastly chilli crab
guys,go n try
oatmeal prawnlove this
nice
red grouper in teochew styles
dido finished up the whole fish
incredible
hahahaha
lastly chilli crabwe should ordered black pepper instead
guys,go n try
